The Hattingley Valley Wine Portfolio
Hattingley Valley
Classic Reserve
Left on the lees for four years of ageing in the bottle, this unique English blend combines delicate aromas of orange peel and zesty citrus with creamy Nougat and freshly baked brioche, the perfect celebration drink to accompany any party.
Hattingley Valley
Blanc de Blancs
Pale golden in colour, with a soft persistent mousse, this Blanc de Blancs has the fragrant aromas of blossom, violets and lemon zest on the nose, layered with notes of brioche and fresh apple pastries. These aromas continue on the palate adding candied lemon, caramel and honeycomb. Perfectly balanced, this wine has a crisp acidity and wonderfully creamy texture from oak ageing; that gives way to a long and complex finish.
Hattingley Valley
Rosé
A very delicate pale pink colour. Bright red fruit, strawberries and raspberries with a note of pomegranate on the nose. Pink grapefruit on the palate balanced by a touch of sweet marshmallow. Slight earthy texture, sweet, fresh hay with a creaminess from the oak element.
Hattingley Valley
Kings Cuvée
With an attractive pale golden colour and fine mousse, our Kings Cuvée has vibrant citrus zest aromas layered with honey and nuts and smoothly integrated brioche, vanilla and creamy oak flavours. Deep and rich, yet with a refreshing palate of bright, crisp acidity and a long, complex finish.
Hattingley Valley
Kings Cuvée Rosé
An ethereal, pale pink, with delicate, finely beaded mousse and generous aromas of fresh brioche, raspberry, and soft, gentle flavours of red cane fruit. A crisp, underlying acidity provides a thrilling zest and intensity to the flavours and the long, persistent flavours of red apple and first-pick strawberries.
Hattingley Valley
The English Gent
The English Gent has a delicate pale gold colour with hues of green. Bursting with vibrant aromas of elderflower and hedgerow, with notes of white fruit that follow through onto the palate. This is a wine with a well-balanced and refreshing acidity, and persistent aromatics on the finish.
A note about Our Sparkling Wine
People used to laugh at English wine, they don’t seem to be laughing any more... Here at Hattingley Valley, we use the traditional method for producing our sparkling wine, but what sets our wines apart from the rest is the subtle use of oak barrels. The winery, which has a capacity of over 600 tonnes, ferments a small proportion of the wines each year, as well as ageing on lees in stainless steel tanks, helping soften the wines before they go into bottles for the second fermentation.
Following fermentation stages the wines are aged in barrels or tanks for up to eight or nine months, then blended, filtered and bottled before commencing further fermentation and ageing in bottles. This process can take a minimum of 18 months and a maximum of seven years to mature and develop.
Hattingley Valley
STILL Chardonnay
Pale lemon in colour, this Chardonnay is wonderfully vibrant, with aromas of lime, blossom, candied pear and tart nectarine on the nose. Citrus and green apple continue on the palate, along with notes of elderflower, which are complimented by a natural bright acidity. A fine and rich mouthfeel ends in a long and refreshing finish.
Hattingley Valley
STILL Pinot Noir
Bright Ruby in colour, this elegant pinot is bursting with aromas of red fruit, including strawberries
and cherries with hints of tobacco smoke. On the palate, the aromas continue, revealing candied
cherries, cooked fruit and rich dark chocolate. A smooth mouthfeel from oak ageing balances well
with the wine’s acidity, ending in a long and smooth finish.
Hattingley Valley
STILL Rose
A beautiful pale salmon pink colour, with notes of grapefruit, pomegranate, fresh strawberries and blossom on the nose. On the palate, this tastes of fresh cherries and raspberries with floral notes; this is a very easy wine to drink as an aperitif.
Hattingley Valley
Entice
Pale lemon-gold in colour, this decadent dessert wine has vibrant aromas of tropical fruits and blossom. Beautiful notes of elderflower and lemon on the palate with a delicious honeyed character and a creamy mouthfeel. Its crisp acidity balances perfectly with the natural sweetness of the Bacchus grapes, leading to a pure, elegant and refreshing finish.
A note about STILL By Hattingley
After the launch of our Hattingley Valley STILL Rosé in 2019 and its subsequent success, we decided to try our hand at creating our STILL Pinot Noir and STILL Chardonnay in 2020. We, and of course our customers, were very impressed with the outcome and our STILL Pinot Noir 2020 even won Silver for the Wine GB Awards!