It is the team here at Hattingley Valley which produces our outstanding wines, from the grapes nurtured on Hampshire chalk, to the delicious sparkling wine made unique by the elegant touch of oak. We have immense pride in our work and we are delighted that this has been recognised by so many national and international awards.

In 2016 we created the UK's first Winemaker Apprentice in partnership with The Worshipful Company of Vintners’ and supported by the WSET and our distributors Enotria & Coe. The two year position was awarded to Zoë Driver who has now completed her Apprenticeship and has since been promoted to Assistant Winemaker. The apprenticeship was a great success and The Worshipful Company of Vintners’ granted us the opportunity to offer the apprenticeship scheme again to a second candidate. Andy Wiles was the successful applicant to be recruited for the position and is looking forward to his first wine harvest this autumn.

If you are interested in becoming part of the team please see our jobs page for potential opportunities at Hattingley Valley.

Simon Robinson

Simon Robinson

Owner and Chairman


Thomas Birkett

Vineyard Assisitant


Rebecca Challis

Finance & Logistics

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Alexis Tremblay

Vineyard Manager

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Andrew Wiles

Apprentice Winemaker

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George Blazincu

Production Assistant

Emma Rice

Emma Rice

Director and Head Winemaker


Alan Spicer

Vineyard Assistant


Rebecca Fisher

Marketing and Events Manager


Olly Putter

Brand Ambassador

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James Rouse

Operations Winemaker

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Gareth Maxwell

Commercial Director


Zoë Driver

Assistant Winemaker


Romain Henrion

Vineyard Consultant


Colin Hayward



Cláudia Lopes

Lab Technician & Winery Assistant

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Jamie Augustyn

Production Manager


Jo Tommony

Lab Assistant


Bruce Green

Finance Director

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Juan Montenegro

Cellar Hand

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Chris Delves

Tour Manager