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Oysterman - English Wine Week Sparkling Brunch

  • The Oystermen Seafood Bar & Kitchen 32 Henrietta Street London, England, WC2E 8NA United Kingdom (map)

To commence English Wine Week we’re partnering with our good friends at The Oysterman Seafood Bar & Kitchen in Covent Garden for their first ever brunch!

The special four-course brunch will see each course matched to one of our award winning sparkling wines.

Matt, Rob & The Oystermen Team will be doing just one single sitting – starting at 10.30am – so places are very limited (unfortunately now SOLD OUT!).

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  • Oysters ‘Florentine’ - Baked Maldon Rock Oysters, Smoked Vinegar, Spinach

    paired with Hattingley Valley Classic Reserve

  • Deviled Portland Crab Rarebit, Dripping Toast, Fresh Apple & Fennel

    paired with Hattingley Valley Blanc de Blancs

  • ‘Kedgeree’ - Roasted South Coast Plaice, Lightly Curried Carnaoli, Crispy Hen’s Egg

    paired with Hattingley Valley Sparkling Rosé

  • Strawberry & Hattingley Valley Trifle

    paired with Hattingley Valley Demi Sec

Oysterman HV sparkling brunch EWW 2019.jpg